Production
Providing Everything You Need
Certified to the Highest Standards
We are proud to hold the SQF (Safe Quality Food) certification, a globally recognised food safety and quality standard. This certification reflects our commitment to rigorous hygiene, traceability, and production controls across every stage of our process.
From raw ingredient handling to final packaging, our operations are built to exceed regulatory compliance — ensuring every Simply Tasty product is consistently safe, fresh, and trustworthy.
✔️ HACCP-based food safety programs
✔️ Full traceability systems
✔️ Regular third-party audits and internal reviews
Excellence in Production
Our modern production facilities are purpose-built for efficiency, consistency, and safety. Whether preparing our ready meals or fresh salads, we maintain strict protocols for temperature control, allergen management, and cross-contamination prevention.
We also invest in continuous training for our kitchen and QA teams - ensuring that every person behind a Simply Tasty meal shares the same commitment to excellence.
✔️ In-house chefs and food technologists
✔️ State-of-the-art packaging for extended freshness
✔️ Seamless cold chain logistics
People, Planet & Purpose
At Simply Tasty, we believe that food safety and quality begin with a deep respect for people and the planet.
As part of the J.L. King & Co. family, we share a strong commitment to sustainability, ethical sourcing, and community impact.